Restaurant Management Schools

Degree in Restaurant Management can give you the knowledge and skills to succeed in the world's fastest growing industry. The programs provide a strong basis in management practices that will help you to achieve your goals in the foodservice and hospitality industry. You'll be introduced to both front of the house as well as back of the house operations. Among other topics, the programs cover basic culinary arts training; mixology/beverage service; hotel operations; restaurant management, accounting, and law; small business management; wine studies; professional communications; human resource management; and gaming/casino management.

National College of Business & Technology

National College of Business & Technology is proud to be accredited by the Accrediting Council for Independent Colleges and Schools to award Bachelor degrees, Associate degrees, and diplomas.

California School of Culinary Arts
Hospitality and Management Program

CSCA has become one of the most well known and respected culinary schools in the country. Their exceptional location offers students an exciting academic environment, in which nearly every culture in the world is celebrated and explored.

Brown college

Le Cordon Bleu Culinary Program at Brown College provides exceptional education to aspiring chefs. This world-class program offers progressive, comprehensive culinary courses. Located in Mendota Heights, Minnesota, Le Cordon Bleu can help you develop the skills you already possess and allow you to perfect your passion.

Cooking and Hospitality Institute of Chicago

Cooking and Hospitality Institute of Chicago offers two culinary programs - the Associate of Applied Science Degree in Le Cordon Bleu Culinary Arts and the Baking and Pastry Certificate. Both feature comprehensive curricula that will season you for a career in the food service industry.

California Culinary Academy

The California Culinary Academy, located in San Francisco, can prepare you for success. Associate degrees are available in Le Cordon Bleu Culinary Arts or Hospitality & Restaurant Management. Certificates are available in Baking and Pastry Arts. Perfect the talent you already possess and gain the experience you need to land that job at fine restaurants, top hotels, posh resorts, luxury cruise ships, pastry shops and plenty of other exiting establishments.